Punch

4 ingredients
5 steps

Ingredients

  • 1 (3 1/2 oz.) pkg. strawberry jello
  • 2 c. sugar
  • 1 (48 oz.) can Dole unsweetened pineapple juice
  • 2 fresh lemons (juice only; about 1/4 c.)

Directions

  1. 1
    Mix jello and sugar together.
  2. 2
    Add 1 quart of boiling water, then stir well.
  3. 3
    Add 1 quart of cold water; stir well.
  4. 4
    Add pineapple juice and lemon juice.
  5. 5
    Mix and freeze.

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