Punch

6 ingredients
5 steps

Ingredients

  • 2 (3 oz.) boxes black cherry Jell-O
  • 1 box cherry Jell-O
  • 1 qt. warm water
  • 5 1/2 c. sugar
  • 2 tall cans pineapple juice
  • 1 (2 liter) ginger ale

Directions

  1. 1
    Mix all ingredients together and pour equally into three 1-quart containers.
  2. 2
    Finish filling with water.
  3. 3
    Freeze.
  4. 4
    Take out of freezer 2 hours before serving.
  5. 5
    Makes 3 gallons.

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