Punch Bowl Cake

10 ingredients
6 steps

Ingredients

  • 1 yellow cake mix or pound cake
  • 2 pkg. vanilla pudding
  • 1 can fruit cocktail, drained
  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 large tub Cool Whip
  • 1 c. chopped pecans
  • 1/2 c. shredded coconut
  • 1/2 c. chocolate chips (optional)
  • 1 can blueberry pie filling

Directions

  1. 1
    Bake cake or use ready-made pound cake.
  2. 2
    Mix vanilla pudding. Place one layer of cake in punch bowl.
  3. 3
    Pour in some fruit cocktail (no juices), 1 can cherry pie filling, one layer of pudding, some crushed pineapple and a layer of Cool Whip. Sprinkle chopped pecans, shredded coconut and chocolate chips over Cool Whip layer.
  4. 4
    Start another layer except add blueberry pie filling in place of cherry.
  5. 5
    You can keep going and put as many layers or as much fruit as you like.
  6. 6
    End with a layer of Cool Whip.

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