Punch Bowl Cake

7 ingredients
7 steps

Ingredients

  • 1 box yellow cake mix
  • 4 bananas, sliced
  • 1 box vanilla instant pudding
  • 3 boxes frozen strawberries, thawed
  • 1 large can crushed pineapple
  • 3 large containers Cool Whip
  • 1 bag walnuts, chopped (save 6 to put on cake)

Directions

  1. 1
    Bake cake and split layers in half to make four.
  2. 2
    Place first layer in bottom of punch bowl.
  3. 3
    Cover with layer of strawberries, layer of pineapple with juice and layer of bananas.
  4. 4
    Sprinkle with pudding (dry) to help soak up extra juice.
  5. 5
    Cover with layer of Cool Whip.
  6. 6
    Sprinkle with walnuts.
  7. 7
    Repeat layers until last layer of cake is on top.

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