Punch Bowl Cake

6 ingredients
14 steps

Ingredients

  • 1 yellow sheet cake, baked according to directions
  • 1 large box instant vanilla pudding, made according to directions
  • 1 can cherry pie filling
  • 1 can crushed pineapple with juice
  • 1 (16 oz.) carton whipped topping
  • 1/2 c. chopped walnuts

Directions

  1. 1
    In a very large bowl or punch bowl, layer the ingredients as follows:
  2. 2
    1.
  3. 3
    1/2 of sheet cake, sliced into chunks.
  4. 4
    2.
  5. 5
    Cover with 1/2 of can of crushed pineapple with juice.
  6. 6
    3.
  7. 7
    1/2 of can of cherry pie filling.
  8. 8
    4.
  9. 9
    1/2 of vanilla pudding.
  10. 10
    5.
  11. 11
    1/2 of whipped topping.
  12. 12
    Begin again at step 1 and layer with the other 1/2 of each ingredient.
  13. 13
    Top with crushed nuts.
  14. 14
    Keep refrigerated.

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