Punch Bowl Cake

6 ingredients
5 steps

Ingredients

  • 1 yellow cake
  • 1 large can crushed pineapple, partially drained
  • 2 pkg. French vanilla instant pudding, mixed up
  • 2 cans cherry pie filling
  • Cool Whip
  • grated Hershey chocolate bar

Directions

  1. 1
    Slice yellow cake up and put in a punch bowl.
  2. 2
    Pour a can of crushed pineapple over cake.
  3. 3
    Add pudding.
  4. 4
    Next, add cherry pie filling.
  5. 5
    Top with Cool Whip and grated Hershey chocolate bar.

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