Punch Lorraine

8 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 6 c. water
  • 1 large can frozen orange juice
  • 1 small can frozen lemonade
  • 1 tall can pineapple juice
  • 6 ripe bananas
  • juice of 1 lemon
  • 6 qt. ginger ale

Directions

  1. 1
    Boil sugar in 6 cups of water for 3 minutes.
  2. 2
    Cool.
  3. 3
    Add frozen orange juice, frozen lemonade and pineapple juice.
  4. 4
    Smash bananas; add juice of lemon.
  5. 5
    Freeze until mushy.
  6. 6
    Add ginger ale.

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