Punch Recipe

7 ingredients
4 steps

Ingredients

  • 1 large pkg. jello
  • 1 small pkg. jello
  • 4 c. sugar
  • 9 c. water
  • 1 (6 oz.) bottle of lemon juice
  • 2 (48 oz.) pineapple juice
  • 1 small bottle almond flavoring

Directions

  1. 1
    Dissolve jello in 4 cups hot water.
  2. 2
    Add rest of ingredients and freeze.
  3. 3
    Thaw 3 1/2 hours.
  4. 4
    Add 1 (2 liter size) ginger ale.

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