Punch Slush

7 ingredients
4 steps

Ingredients

  • 1 pkg. strawberry jello
  • 1 pkg. strawberry Kool-Aid
  • 1 large can pineapple juice
  • 1 1/2 c. sugar
  • 1 c. boiling water
  • 6 to 7 c. water
  • 1 (10 oz.) bottle chilled 7-Up

Directions

  1. 1
    Mix jello with 1 cup boiling water.
  2. 2
    Add sugar and Kool-Aid. Add rest of water, then add pineapple juice to make 1 gallon. Place in freezer about 8 hours before serving time.
  3. 3
    After 2 hours, start to stir mixture about every 45 minutes.
  4. 4
    Add 7-Up when ready to serve.

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