Quail And Rice Dish

Name: Quail And Rice Dish
Ingredients: 8 quail (buy Manchester quail in frozen food section) or fresh quail (fresh is better); 2 c. Minute rice or 1 pkg. Uncle Ben's wild rice; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can cream of onion soup; salt and pepper to taste; paprika

7 ingredients

7 steps

Ingredients

8 quail (buy Manchester quail in frozen food section) or fresh quail (fresh is better)
2 c. Minute rice or 1 pkg. Uncle Ben's wild rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 can cream of onion soup
salt and pepper to taste
paprika

Directions

1

Take a wild turkey, freshly killed, and have husband clean the breast of the turkey real good.
2

Halve the breast and slice real thin.
3

Store in freezer in freezer bags.
4

Take packages out as needed for meal.
5

Salt, pepper and flour the same as for chicken. Fry, using iron frying pan (to give it a good southern taste), until done.
6

Serve with wild rice and tossed salad.
7

Tastes better than chicken fingers.