Quesadillas

4 ingredients
1 steps

Ingredients

  • 1 pkg. 10 tortilla shells (8-inch)
  • 1 (14 oz.) pkg. Sargento 4 cheese, shredded
  • 1 (24 oz.) picante sauce
  • 1 to 1 1/2 lb. cooked hamburger meat (season to taste) or cooked cubed chicken

Directions

  1. 1
    Preheat oven to 350°. Coat both sides of tortilla shell with picante sauce while adding a little extra to the middle of one side. Add meat and cheese. Roll tightly and place in 9 x 13-inch baking dish sprayed with Pam. Spread excess meat, cheese and sauce over top. Bake, uncovered, for approximately 10 to 12 minutes.

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