Queso Guisado

6 ingredients
6 steps

Ingredients

  • 3 Tbsp. vegetable oil
  • 1/2 medium onion, chopped
  • 1/2 tomato, chopped
  • Hot peppers, chopped and seeded, to taste (optional)
  • 6 oz. VELVEETA, cut up
  • 3 to 4 eggs

Directions

  1. 1
    Heat oil in skillet over medium heat.
  2. 2
    Add onion, tomato and peppers; saute until tender.
  3. 3
    Add VELVEETA and stir until melted.
  4. 4
    Beat eggs slightly and add to skillet mixture, stirring until egg reaches scrambled consistency.
  5. 5
    Serve with refried beans and hot tortillas.
  6. 6
    Makes 2 to 4 servings.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Anthony's Textured Vegetable Protein

Anthony's Textured Vegetable Protein

Anthony's

A NOVA 1

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Red Onion

Red Onion

NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3
sage and red onion stuffing mix

sage and red onion stuffing mix

D

More Recipes to Try

Blackberry Cobbler With Best Ever Vinegar Crust

11 ingredients

Indian Yogurt Marinade

10 ingredients

Chocolate Peppermint Bark

4 ingredients

Briami Ala Bergy (Vegetable Casserole)

12 ingredients

Grilled Mesquite Beef Fajitas (Tex-Mex)

7 ingredients

Thai Grilled Chicken

11 ingredients

Simple Cornbread Muffins

8 ingredients

Chimichurri Sauce - Argentinian Chimichurri Marinade

8 ingredients

Grandpa Rondina'S Meatballs And Sauce

22 ingredients

Blue Cheese Omelet

9 ingredients

Ranch House Salad With Pecan Vinaigrette

16 ingredients

Oatmeal Chocolate Chip High Altitude Cookies

14 ingredients