Simple Cornbread Muffins

8 ingredients
6 steps

Ingredients

  • 1 cup fine cornmeal
  • 1 cup all-purpose flour
  • 1/2 cup sugar
  • 1 egg
  • 1 cup buttermilk
  • 1/4 cup vegetable oil
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Directions

  1. 1
    First mix all the dry ingredients in a bowl using a big whisk.
  2. 2
    Now mix the wet ingredients separately in another bowl.
  3. 3
    Combine the wet mixture into the dry and mix gently.
  4. 4
    Do not mix the batter too much.
  5. 5
    Pour the batter into greased muffin tin using an ice cream scoop.
  6. 6
    Bake at 400°F for about 20 minute.

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