Quiche

8 ingredients
6 steps

Ingredients

  • 4 slices bacon
  • 1/2 c. biscuit mix
  • 1/3 c. melted oleo or butter
  • 1 1/2 c. milk
  • 3 eggs
  • 1/8 tsp. salt
  • dash of pepper
  • 2 c. shredded Swiss cheese

Directions

  1. 1
    Fry bacon until crisp; drain and crumble.
  2. 2
    Beat eggs, biscuit mix, butter or oleo, milk, salt and pepper until smooth.
  3. 3
    Pour into a 9-inch or bigger pie plate or oblong baking dish.
  4. 4
    Sprinkle bacon and cheese over top.
  5. 5
    Press gently.
  6. 6
    Bake at 350° for 35 to 40 minutes.

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