Quiche 2

9 ingredients
7 steps

Ingredients

  • 2 deep dish frozen pie crusts
  • 1/4 tsp. pepper
  • 2 cans small shrimp
  • 2 Tbsp. parsley
  • Parmesan cheese
  • 3 eggs
  • 1 1/2 c. heavy cream
  • 1 1/2 c. Swiss cheese, grated
  • 1 large can mushrooms

Directions

  1. 1
    Beat eggs and cream together.
  2. 2
    Stir in pepper and Swiss cheese.
  3. 3
    Saute shrimp and mushrooms for 10 minutes; add onion and salt, if desired.
  4. 4
    Stir into egg/cheese mixture.
  5. 5
    Pour into pie crusts.
  6. 6
    Sprinkle with parsley and Parmesan cheese.
  7. 7
    Bake at 375° 30 to 35 minutes or until top is golden.

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