Quiche
10 ingredients
4 steps
Ingredients
- 2 lb. sage sausage
- 10 oz. evaporated milk
- 8 oz. canned mushrooms
- 4 large beaten eggs
- 1 Tbsp. parsley
- 2 Tbsp. flour
- 2 bay leaves, crushed
- 2 c. shredded Cheddar
- 2 c. shredded Mozzarella
- 2 ready-made pie crusts
Directions
-
1Combine all ingredients.
-
2Pour into 2 raw pie crusts.
-
3Bake on center rack at 350° approximately 1 hour.
-
4Can also be frozen. Thaw before baking.
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