Broccoli Rice
5 ingredients
6 steps
Ingredients
- 2 cups chicken broth
- 1 tablespoon butter
- 1 cup white rice
- 1/4 red bell pepper, chopped
- 1 box chopped frozen broccoli, defrosted and squeezed dry in kitchen towel
Directions
-
1Bring broth and butter to a boil.
-
2Add rice and stir to combine.
-
3Bring liquid back to a boil then reduce heat and simmer, 15 minutes.
-
4Add bell pepper and chopped, defrosted, drained broccoli.
-
5Cook rice with broccoli and pepper another 2 to 3 minutes.
-
6Fluff with fork and serve.
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