Quiche
9 ingredients
4 steps
Ingredients
- 12 slices bacon cooked and crumbled
- 4 ounces swiss cheese shredded
- 4 eggs
- 2 cups whipping cream
- 1/4 teaspoon sugar
- 1/8 teaspoon red pepper
- 1/2 teaspoon salt
- 1 frozen pie crust ready
- 1 cup chopped onion
Directions
-
1Heat oven to 350 degrees. Place crumbled bacon and onion in bottom of pie (deep dish); set aside. Slightly beat eggs, then add remaining ingredients and beat with fork. Pour mixture into pie crust and bake 15 minutes at 350 degrees,
-
2Then turn down to 300 degrees and bake 30 minutes until knife comes out clean.
-
3Let quiche set 15 minutes before serving.
-
4You may substitute sausage, Canadian bacon, crab meat, broccoli or spinach for the bacon and any other type of cheese for Swiss.
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