Quiche

9 ingredients
6 steps

Ingredients

  • 1 pie crust
  • 6 ounces swiss cheese, shredded
  • 6 ounces monterey jack cheese, shredded
  • 2 eggs
  • 12 cup mayonnaise
  • 12 cup milk
  • 4 green onions, chopped
  • 2 slices bacon, cooked & crumbled
  • 1 cup sliced mushrooms

Directions

  1. 1
    In bowl, beat 2 eggs.
  2. 2
    Add remaining ingredients and pour into pie crust.
  3. 3
    Bake at 375 degrees for 45 minutes.
  4. 4
    Allow quiche to sit for about 20 minutes before cutting and serving so it can set.
  5. 5
    NOTE: Any combination of filling ingredients can be used.
  6. 6
    Instead of bacon & mushroom, I've used crab, chopped tomato, spinach, broccoli (then I use about 4 oz of cheddar in place of some of the swiss & monterey jack).

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