Quiche

11 ingredients
4 steps

Ingredients

  • frozen pie crust, partially baked
  • 1 (8 oz.) pkg. Swiss or Cheddar cheese
  • 1 lb. bacon, ham or sausage, crumbled
  • 1 chopped onion
  • dash of nutmeg
  • dash of paprika
  • dash of pepper
  • dash of salt
  • dash of cayenne pepper
  • 1 c. half and half
  • 3 eggs

Directions

  1. 1
    Put crumbled meat in crust, add grated cheese over meat. Sprinkle onion over meat and cheese.
  2. 2
    Mix eggs, milk and spices. Whip until well blended.
  3. 3
    Pour into pie crust.
  4. 4
    Bake at 375° for 35 to 40 minutes.

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