Quiche Lorraine

6 ingredients
5 steps

Ingredients

  • 1 (9-inch) pie crust
  • 3 Tbsp. imitation bacon pieces
  • 1 medium onion, diced
  • 3/4 c. milk
  • 4 eggs
  • 1/2 c. Swiss cheese, shredded

Directions

  1. 1
    Spread bacon pieces and onion evenly on bottom of crust.
  2. 2
    Beat milk and eggs together; add cheese.
  3. 3
    Pour into crust.
  4. 4
    Bake in preheated 350° oven for 45 minutes.
  5. 5
    Serves 6.

Products Matching These Ingredients

More Recipes to Try