Apple Sausages

3 ingredients
4 steps

Ingredients

  • 1 package sausage links, for breakfast
  • 2 medium apples, peeled and cored and diced
  • 1 -2 tablespoon brown sugar

Directions

  1. 1
    Place links in a cold frying pan (preferrably cast iron) with enough water to cover the bottom.
  2. 2
    Cook over med heat until water evaporated and sausages start to brown.
  3. 3
    Add apples and brown sugar to you taste.
  4. 4
    Finish cooking sausages and stirring apples in the sausage drippings until apples are tender.

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