Apple Sausages
3 ingredients
4 steps
Ingredients
- 1 package sausage links, for breakfast
- 2 medium apples, peeled and cored and diced
- 1 -2 tablespoon brown sugar
Directions
-
1Place links in a cold frying pan (preferrably cast iron) with enough water to cover the bottom.
-
2Cook over med heat until water evaporated and sausages start to brown.
-
3Add apples and brown sugar to you taste.
-
4Finish cooking sausages and stirring apples in the sausage drippings until apples are tender.
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