Quick Alfredo Sauce

6 ingredients
7 steps

Ingredients

  • 3 tablespoons butter
  • 8 ounces neufchatel cheese or 8 ounces cream cheese
  • 2 cups milk
  • 8 ounces parmesan cheese
  • 18 teaspoon pepper
  • 2 tablespoons fresh garlic, minced

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Add garlic.
  3. 3
    Add cream cheese.
  4. 4
    Melt while stirring with fork.
  5. 5
    Add milk slowly, stirring to keep smooth consistency.
  6. 6
    Add cheese and pepper.
  7. 7
    When as thick as you like it, serve with noodles.

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