Quick And Easy Brownies

7 ingredients
8 steps

Ingredients

  • 1/2 c. margarine
  • 6 Tbsp. cocoa
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2/3 c. unsifted self-rising flour
  • 1/2 c. chopped pecans

Directions

  1. 1
    Melt margarine in saucepan.
  2. 2
    Stir in coconut and sugar.
  3. 3
    Turn off flame.
  4. 4
    Add eggs, one at a time, beating well with wire whisk after each addition.
  5. 5
    Blend in vanilla.
  6. 6
    Add flour, stirring until blended.
  7. 7
    Turn into greased 9-inch square pan.
  8. 8
    Top with pecans. Bake at 350° for 20 to 25 minutes.

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