Quick And Easy Chicken

3 ingredients
3 steps

Ingredients

  • 1 chicken
  • 1 (12 oz.) pkg. egg noodles
  • 1 can cream of celery soup

Directions

  1. 1
    Cut chicken in pieces, remove skin and fat.
  2. 2
    Boil in seasoned water until tender.
  3. 3
    Remove chicken from broth to cool; debone and cut into chunks.

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