Quick And Easy Rolls
6 ingredients
7 steps
Ingredients
- 2 pkg. yeast
- 2 c. warm water
- 1 1/2 sticks margarine
- 1/4 c. sugar
- 1 egg
- 4 c. self-rising flour (unsifted)
Directions
-
1Mix yeast and warm water; set aside.
-
2Cream in large bowl the margarine and sugar; add egg and flour.
-
3Add dissolved yeast.
-
4Mix until well mixed.
-
5Keep in large, airtight bowl.
-
6Drop by spoonfuls in muffin tin.
-
7Bake at 350° for 20 minutes.
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