Quick and Easy Salmon

Directions

1. 1
   Preheat oven to 350 degrees F.
2. 2
   Combine brown sugar and salt in a small bowl.
3. 3
   Heat oil over medium-high heat in a non-stick pan.
4. 4
   Sprinkle cajun seasoning on salmon filets.
5. 5
   Cover the top of the fish with the brown sugar and salt mixture.
6. 6
   Cook the filets skin side down in the pan for 2-3 minutes.
7. 7
   Flip and cook for another 2-3 minutes.
8. 8
   Transfer the fish to a shallow baking pan and bake 4-5 minutes or until the fish flakes easily.
9. 9
   Serve immediately.