Quick and Hearty Hash

5 ingredients
2 steps

Ingredients

  • 4 cups diced cooked lean roast beef
  • 6 cups diced peeled potatoes
  • 34 cup chopped onion
  • 1 12 cups low sodium beef broth
  • 14 teaspoon pepper

Directions

  1. 1
    In a large skillet, combine beef, potatoes, onion, broth and pepper.
  2. 2
    Cover and simmer, stirring occasionally, until potatoes are tender, about 25 minutes.

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