Quick Apple Pies

6 ingredients
7 steps

Ingredients

  • 1 can butter-me-not biscuits
  • 4 chopped apples
  • 1 stick margarine
  • 1 c. sugar
  • 1 c. Mellow Yellow beverage
  • 1 tsp. cinnamon

Directions

  1. 1
    Roll biscuits out thin.
  2. 2
    Put chopped apples on biscuits.
  3. 3
    Fold over, crease and seal edges with a fork.
  4. 4
    Boil sugar, Mellow Yellow, butter and cinnamon.
  5. 5
    Boil until sugar dissolves.
  6. 6
    Pour over pies (in baking dish).
  7. 7
    Bake until golden brown at 350°.

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