Quick Beef Shepherd Pie

Name: Quick Beef Shepherd Pie
Ingredients: 1 lb 80/20 or higher Ground Beef; 1/2 large Zucchini; 1/4 medium onion , chopped; 1 what ever other veggies you have; 1 I used fresh corn; 1 stalk celery; 1 tbsp minced garlic; 1 packages instant potatoes /make your own; pinch ground cumin & coriander; 1 tsp chili flakes

10 ingredients

7 steps

Ingredients

1 lb 80/20 or higher Ground Beef
1/2 large Zucchini
1/4 medium onion , chopped
1 what ever other veggies you have
1 I used fresh corn
1 stalk celery
1 tbsp minced garlic
1 packages instant potatoes /make your own
pinch ground cumin & coriander
1 tsp chili flakes

Directions

1

Chop all veggies to a small dice even in size then in a saute pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
2

Put into bottom of the Pyrex and in the same pan start your beef ,cook til just done don't over cook
3

While that's cooking get your water on for potatoes, when done set aside.
4

Preheat oven to 350F
5

Layer your beef on top of the veggies then your potatoes on top of that
6

Bake for 20 min or till it begins to bubble.
7

.let sit for a few minutes