Quick Beef Stew

7 ingredients
3 steps

Ingredients

  • 1 pound beef cut up, cooked
  • 4 medium carrots 2 1/2 inch strips
  • 3 medium potatoes pared, 1 1/2 inch pieces
  • 1 cup celery sliced
  • 1 envelope onion soup mix
  • 3 tablespoons flour, unbleached all-purpose
  • 2 1/4 cups water

Directions

  1. 1
    Mix all ingredients in 2 1/2 quart casserole.
  2. 2
    Cover and microwave on high (100%) to boiling, 10 to 12 minutes; stir.
  3. 3
    Cover and let stand 5 minutes and microwave until vegtables are tender, 10 to 12 minutes more, stirring every 5 minutes.

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