Quick Beef Stroganoff

Name: Quick Beef Stroganoff
Ingredients: 1 lb. round steak, cut into 3/4-inch cubes (floured), or 1 lb. roast beef; 2 Tbsp. oleo or Crisco; 1/2 c. chopped onions; 1 clove garlic; 16 oz. can mushrooms; 1 c. sour cream; 1 (10 1/2 oz.) can tomato soup; 1 tsp. Worcestershire sauce; 6 to 8 drops Tabasco sauce

9 ingredients

6 steps

Ingredients

1 lb. round steak, cut into 3/4-inch cubes (floured), or 1 lb. roast beef
2 Tbsp. oleo or Crisco
1/2 c. chopped onions
1 clove garlic
16 oz. can mushrooms
1 c. sour cream
1 (10 1/2 oz.) can tomato soup
1 tsp. Worcestershire sauce
6 to 8 drops Tabasco sauce

Directions

1

Brown onions and garlic in oil.
2

Add meat.
3

Brown.
4

Add mushrooms, tomato soup, Worcestershire sauce and Tabasco sauce. Simmer for 30 minutes.
5

Add sour cream just before serving.
6

Pour over rice or pasta.