Quick Breakfast Bake

8 ingredients
1 steps

Ingredients

  • 8 slices bread
  • 1 lb. pork sausage
  • 1 c. grated Cheddar cheese
  • 6 large eggs
  • 1 tsp. salt
  • 2 c. milk
  • dash of pepper
  • 1 tsp. dry mustard

Directions

  1. 1
    Tear the bread and place the pieces in a greased 9 x 13-inch pan. Brown and drain well the pork sausage. Spoon evenly over bread pieces. Sprinkle with grated cheese. Cover with plastic wrap and refrigerate overnight.

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