Breakfast Pizza

Name: Breakfast Pizza
Ingredients: 1 can refrigerated crescent rolls; 1 lb. sausage, cooked and drained; 2 c. refrigerated shredded hash brown potatoes; 1 1/2 c. shredded Mozzarella cheese; 1/2 c. chopped onion; 1/2 c. chopped green pepper; 5 eggs, beaten; 1/4 c. milk; salt and pepper to taste

9 ingredients

4 steps

Ingredients

1 can refrigerated crescent rolls
1 lb. sausage, cooked and drained
2 c. refrigerated shredded hash brown potatoes
1 1/2 c. shredded Mozzarella cheese
1/2 c. chopped onion
1/2 c. chopped green pepper
5 eggs, beaten
1/4 c. milk
salt and pepper to taste

Directions

1

Spread rolls in bottom of lightly greased pizza pan, pressing together to line bottom of pan. Top with sausage, potatoes, cheese, onion and green pepper.
2

Combine eggs, milk and seasonings.
3

Pour over pizza.
4

Bake at 370° for 25 to 30 minutes.