Quick Brownies

8 ingredients
7 steps

Ingredients

  • 2 sq. bitter chocolate
  • 1 c. sugar
  • 2 eggs
  • 1/2 tsp. baking powder
  • 2/3 c. chopped pecans
  • 1 stick margarine
  • 3/4 c. sifted all-purpose flour
  • 1/4 tsp. salt

Directions

  1. 1
    Melt chocolate and margarine over low heat.
  2. 2
    Set aside to cool slightly.
  3. 3
    Beat together sugar and eggs.
  4. 4
    Sift flour, baking powder and salt into sugar and egg mixture.
  5. 5
    Thoroughly stir in melted chocolate and margarine; add nuts.
  6. 6
    Pour into a greased pan.
  7. 7
    Bake at 350° for 30 minutes.

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