Quick Buttermilk Biscuits

4 ingredients
3 steps

Ingredients

  • 1/2 c. butter
  • 2 c. self-rising flour
  • 3/4 c. buttermilk
  • butter, melted

Directions

  1. 1
    Cut 1/2 cup butter into flour with a pastry blender until mixture resembles coarse meal.
  2. 2
    Add buttermilk, stirring until dry ingredients are moistened.
  3. 3
    Turn dough out onto a lightly floured surface, and knead lightly 3 or 4 times.

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