Quick Buttermilk Rolls

7 ingredients
8 steps

Ingredients

  • 1 c. lukewarm buttermilk
  • 2 tsp. sugar
  • 1/4 tsp. soda
  • 3 Tbsp. soft shortening
  • 1 tsp. salt
  • 1 pkg. yeast
  • 1 1/2 to 2 c. plain flour

Directions

  1. 1
    Dissolve yeast in warm buttermilk.
  2. 2
    Sift dry ingredients together and blend in shortening.
  3. 3
    Add buttermilk and mix well. Knead for a short while on a floured board.
  4. 4
    Place in a greased bowl.
  5. 5
    Cover.
  6. 6
    Let rise to double in bulk. Shape into rolls. Place in greased 9-inch pan.
  7. 7
    Let rise to double in size.
  8. 8
    Bake at 360° until brown.

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