Quick Caramel Rolls

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Grease casserole dish.
3. 3
   Mix sugar and cinnamon in plastic bag.
4. 4
   Cut biscuits into quarters and place in bag and shake well.
5. 5
   Arrange in casserole.
6. 6
   Melt butter and brown sugar and pour over biscuits.
7. 7
   Bake for 30 minutes.
8. 8
   Cool 10 minutes in baking dish.
9. 9
   After 10 minutes, turn upside down onto platter.
10. 10
    Serve warm.