Quick Chef’S Salad

9 ingredients
1 steps

Ingredients

  • 2 cups torn salad greens
  • 2 green onions, chopped
  • 1/4 cup chopped celery
  • 4 ounces deli ham, julienned
  • 4 ounces deli turkey, julienned
  • 4 ounces Swiss cheese, julienned
  • 1 hard-boiled large egg, sliced
  • 4 pitted ripe olives
  • Salad dressing of your choice

Directions

  1. 1
    On two serving plates, arrange the salad greens, onion, celery, ham, turkey, cheese, egg and olives. Serve with dressing.

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