Quick Cherry Dessert

7 ingredients
6 steps

Ingredients

  • 1 c. butter
  • 1 1/2 c. granulated sugar
  • 4 eggs
  • 1 tsp. almond extract
  • 2 c. flour
  • 2 tsp. baking powder
  • 2 (21 oz.) cans cherry pie filling

Directions

  1. 1
    Cream butter and sugar; add eggs.
  2. 2
    Beat until light and fluffy. Add almond flavoring; add flour and baking powder.
  3. 3
    Grease a 13 x 9-inch cake pan.
  4. 4
    Spread dough into pan.
  5. 5
    Spoon pie filling onto top (16 spots; 4 x 4 evenly).
  6. 6
    Bake at 350° for 45 to 50 minutes. Makes 16 servings.

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