Quick Chicken Bake
7 ingredients
3 steps
Ingredients
- 1 None rotisserie chicken, skin removed, cut into pieces
- 2 cans (14 oz each) diced tomatoes
- 1 can (15 oz) cannellini beans, drained and rinsed
- 1/2 cup chicken stock
- 1/4 cup kalamata olives
- 1 tbsp fresh basil leaves
- None None Cooked white rice and steamed green beans, to serve
Directions
-
1Preheat the oven to 350°F.
-
2Place chicken in a baking dish with tomatoes, beans and stock. Season to taste. Cover with lid or foil.
-
3Bake for 25-30 mins, removing cover for last 15 mins. Stir in olives and basil. Serve with rice and green beans.
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