Quick Chicken Casserole
10 ingredients
5 steps
Ingredients
- 1 large onion, peeled and chopped
- 1 tablespoon oil
- 1 (10 1/2 ounce) can chicken noodle soup
- 12 cup milk
- 1 teaspoon milk curry powder
- 1 garlic clove, peeled and crushed
- pepper
- 14 teaspoon salt
- 1 cup frozen peas and carrot
- 12 cup cooked chicken, chopped
Directions
-
1Fry the onions in the oil, 3-5 minutes.
-
2Stir in the rest of the ingredients.
-
3Heat to just below simmering and cook for 10 minutes.
-
4Serve with French Bread.
-
5ENJOY!
Products Matching These Ingredients
Mct Oil Powder
Opportuniteas
D NOVA 4
No chicken kiyvs
Sainsburys
C NOVA 4
Ultra thin crust chicken bacon ranch pizza
Sigmature select
A NOVA 3
100% Pure Canola Oil
Canola Harvest
B NOVA 2
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
E NOVA 4
Young Chicken without Neck & Giblets
George's
Cheese and onion
Walkers
C NOVA 4
Red Onion
NOVA 1
sage and red onion stuffing mix
D
Wide egg noodles, enriched egg noodle product
Spartan
A NOVA 1
Broad egg noodles, enriched egg noodle product, traditional
A NOVA 1
Ramen Noodle Soup, Beef
Maruchan
More Recipes to Try
Spinach Dip
4 ingredients
Chocolate Chip Oatmeal Cookies
42 ingredients
Salmon Loaf
7 ingredients
Prune Jam
2 ingredients
Banana Pudding
5 ingredients
Snickerdoodles
9 ingredients
Stuffed Ham Roll
8 ingredients
Broiled Shrimp
5 ingredients
Red Cake
5 ingredients
Cabbage Casserole
6 ingredients
Apple Dip
5 ingredients
Stuffed Dates
6 ingredients