Quick Chicken Pie

9 ingredients
3 steps

Ingredients

  • 2 1/2 lb. chicken
  • 1 stick butter
  • 1 tsp. salt
  • dash of pepper
  • 3 tsp. baking powder
  • 1 c. flour
  • 1 c. milk
  • 1 can cream of chicken soup
  • 3 c. chicken broth

Directions

  1. 1
    Cook chicken and take it off bones.
  2. 2
    Reserve 3 cups broth. Put chicken in the bottom of a casserole dish.
  3. 3
    Melt margarine and pour over chicken.

Products Matching These Ingredients

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 serving contains: Saturates Sugars Salt 0.6g 0.7g

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