Quick Chicken Spaghetti

7 ingredients
4 steps

Ingredients

  • 1 (16oz.) can of chicken
  • 1 can chicken broth
  • 1 can cream of chicken soup
  • 1 can cream of celery soup
  • 1 lb. spaghetti
  • 1 cup chopped onions
  • Velveeta Cheese

Directions

  1. 1
    Add 1 cup of broth to water, cook spaghetti, drain.
  2. 2
    Mix chicken, soups and onion, add to spaghetti.
  3. 3
    Add some cubes of velveeta, add more broth if needed.
  4. 4
    Put mixture in a baking dish, top with velveeta. Bake at 375 degrees for 30 minutes.

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