Quick Chocolate Cake

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 1/2 tsp. salt
  • 3 Tbsp. baking cocoa
  • 1 tsp. baking soda
  • 1 c. granulated sugar
  • 1 tsp. vanilla
  • 1 tsp. vinegar
  • 5 Tbsp. salad oil (Mazola)

Directions

  1. 1
    Sift together in an ungreased 8-inch square pan the flour, salt, baking cocoa, baking soda and the granulated sugar.
  2. 2
    Make 3 holes in your dry ingredients and put the vanilla in a hole, the vinegar in a hole and the oil in a hole.
  3. 3
    Pour 1 cup of water over all and mix well, until flour is gone (can use a hand beater to mix).
  4. 4
    Bake at 350° for 25 to 30 minutes.
  5. 5
    Frost as desired.

Products Matching These Ingredients

More Recipes to Try