Quick Chocolate Chip Scones

10 ingredients
8 steps

Ingredients

  • 2 cups flour
  • 14 cup sugar
  • 4 teaspoons baking powder
  • 12 teaspoon salt
  • 14 teaspoon baking soda
  • 1 large egg
  • 1 cup skim milk
  • 1 tablespoon lemon juice
  • 3 12 tablespoons melted butter
  • 12 cup chocolate chips

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Place wax paper on a large baking sheet.
  3. 3
    Combine dry ingredients (except chocolate) in a large bowl.
  4. 4
    Combine other ingredients in a second bowl.
  5. 5
    Blend the wet ingredients into the dry ingredients.
  6. 6
    Add chocolate chips.
  7. 7
    Drop by large spoonfuls onto the baking sheet.
  8. 8
    Bake 15 minutes.

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