Quick Chocolate Sauce

Directions

1. 1
   Put chips in a microwave safe saucepan with butter on top. Microwave on medium for 2 minutes, then stir.
2. 2
   Continue cooking at medium heat for 20 second increments then stirring until smooth.
3. 3
   Add a spoonful of sour cream and stir well (this tempers the chocolate mix).
4. 4
   Stir in the rest of the sour cream till well blended.
5. 5
   Spoon over ice cream. YUM!