Quick Chocolate Snack Cake

10 ingredients
5 steps

Ingredients

  • 1 1/4 c. flour
  • 1 c. sugar
  • 1/2 c. cocoa
  • 1/4 c. cornstarch
  • 1/2 tsp. baking soda
  • 1/2 tsp. lite salt
  • 2 Egg Beaters or 4 egg whites
  • 1 c. water
  • 1/2 c. light corn syrup
  • 1 jar Braum's light fudge topping (you will not need it all)

Directions

  1. 1
    Spray a 9-inch square baking pan with a nonfat cooking spray. In a large bowl, combine flour, sugar, cocoa, cornstarch, baking soda and salt.
  2. 2
    In a medium bowl, using a fork or wire whisk, mix Egg Beaters, water and corn syrup.
  3. 3
    Add to flour mixture; stir until smooth.
  4. 4
    Pour into prepared pan.
  5. 5
    Bake in 350° oven for 35 minutes or until toothpick inserted in center comes out clean. Cool on a wire rack. Spread Braum's topping on top (you will not need the whole jar).

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