Quick Cinnamon Pecan Rolls

6 ingredients
7 steps

Ingredients

  • 1 pkg. Riches frozen rolls (in balls)
  • 1 box butterscotch instant pudding
  • 1 c. brown sugar
  • 1 stick butter or margarine
  • 1 tsp. cinnamon
  • 1 c. chopped pecans

Directions

  1. 1
    Arrange frozen rolls in greased Bundt pan.
  2. 2
    Sprinkle with some pudding.
  3. 3
    Melt butter; dissolve sugar and cinnamon in butter. Drizzle over pudding.
  4. 4
    Sprinkle with pecans.
  5. 5
    Cover pan loosely with tinfoil.
  6. 6
    Leave sitting out overnight.
  7. 7
    Bake at 350° for 15 to 20 minutes or until golden brown.

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