Quick Cinnamon Poppers

6 ingredients
9 steps

Ingredients

  • 1 can (8 Oz. Size) Crescent Rolls
  • 2 Tablespoons Melted Butter
  • 1 Tablespoon Cinnamon
  • 4 Tablespoons Brown Sugar
  • 1 Tablespoon White Sugar
  • Cream Cheese Icing, Store-bought Or Homemade, For Spreading

Directions

  1. 1
    1. Preheat oven according to the directions on the crescent roll dough.
  2. 2
    2. Lay the dough on a clean counter and pinch all the seams together.
  3. 3
    3. Using a brush, spread melted butter over the dough.
  4. 4
    4. Sprinkle the cinnamon on the dough, use the brush to make even.
  5. 5
    5. Then sprinkle brown and white sugar over the cinnamon.
  6. 6
    6. Roll the dough into a log, and then cut it into 8 pieces.
  7. 7
    7. Place mini cinnamon rolls into a sprayed mini muffin tin.
  8. 8
    8. Heat for about 9 minutes and while still warm, spread cream cheese icing over the mini buns.
  9. 9
    9. Enjoy!

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